It's SPRING in Texas! That means lots of fruits and veggies from
the farmer's market. It also means adding wonderful herb
variety from your herb garden. This is
my (pathetic, laughable) garden.
So my culinary ability is somewhat stunted by my temporarily
sparse garden, but let's just say we have wonderful mozzarella
tomato salad and maybe in a few months we can deplete the
entire garden and make pesto! Bon Appetit!